Brian Campbell wears many hats. He is an Art Director who loves photography, videography, graphic design and creating visually impactful pieces.
The Showman Chef Series Showcases Dinner Specials By Weekly Guest Chefs
Amazing food knows no limits. While professionally trained chefs can craft culinary masterpieces that weave unique flavours, textures and diverse ingredients into edible works of art, there are many who are gifted with a natural passion and love for food.
Several months ago, The Showman Restaurant launched their Chef Series, and invited professional chefs and home cooks to showcase their love of amazing food and recipes on the Showman menu, for one night only. To date, there have been several familiar faces on the Chef Series line-up. And, we decided to ask them all the same three questions to learn a bit more about who they are and what motivates them.
Showman Chef Series Featured Dish:
Three Cheese Lasagna
Brian’s featured night has passed, but be sure to visit his Tiktok page to see all of his cooking adventures.
Q: What excites you most about cooking?
A: I love the fact that it all starts with the smallest ingredients to create the most beautiful & appetizing dishes. The process is what excites me the most.
Q: What is one tip that you would share with other home cooks?
A: The best tip that I can give is to pay attention to the smells in your kitchen. Over time, you will learn how to smell when a meal is done.
Q: What is one ingredient that you think every kitchen should have?
A: Fresh Garlic!
More featured chefs will be announced soon, so be on the lookout on the Showman pages for who will be sharing their flavour packed dishes, next.